This establishment stands very grand on the outside with a new model Rolls Royce, very impressive, but unfortunately although the staff were throwing themselves at you, they need a lot more in the Catering sector, I tried what places were still open on my arrival at night, unfortunately the Italian restaurant was well below average, I ordered a Green Salad with the feature being marinated artichoke, I had to look for the artichoke I finally found half a piece.
Then I ordered the Gnocchi, it was so overcooked I'd even say it was still reacting fro the Microwave zap, 2 out of 10 is being generous. It is a pity as the Hotel itself seemed good.
Breakfast, I called to ask what time it closes, they said 10, I rushed down 9:50, I placed 2 slices of bread 3 cycles in the Toaster, and believe it or not they were warmed up not toasted, so I asked the waitress to perhaps remove the sign that said Crispy Toast, it may have come from next door, it certainly didn't come with the job.
I managed to get some Cold Beacon and 2 freshly fried eggs on my toast, well warmed bread.