10 Best Local Restaurants in St Tropez

Le G'envie is a pretty, compact restaurant on Rue du Portail Neuf, just 400 metres west of the Citadel of Saint-Tropez. While it has a simple decor with blue accents, it’s the food quality that attracts hungry locals throughout the day.

The a la carte menu includes tuna tartars, prawn salad, duck breast with mushroom sauce, crispy pan-fried foie gras escalope with onion-fig jam, and many vegetarian options. Restaurant Le G'envie also offers 3-course meals for lunch and dinner, but it’s a good idea to call ahead to reserve a table.

Le Bagatelle Restaurant is a small, family-owned venue in Saint-Tropez Old Town. It has outdoor tables along a cobblestone pathway, as well as a lovely indoor space with red-brick walls.

The food is homemade and reasonably priced for its location. The staff is friendly, so don’t hesitate to ask for recommendations. Standouts include the aioli, mussels with French fries, andouille (smoked sausage), beef tartare, and local fish. The desserts are also delicious, especially the lemon pies and fruitcakes.

La Part des Anges is a tiny restaurant near Iglesia de Nuestra Señora de la Asunción. Its open-air terrace has a view of St Tropez’s old facades and bright flags along Rue de l'Église.

The restaurant offers an attractive mix of French and Italian cuisines, all prepared with local produce. The salmon tartar, burrata salad, fresh pasta, and homemade desserts are highly recommended by locals. Seats are limited at La Part des Anges, so it’s a good idea to book in advance. 

La Ramade is a great place to enjoy Mediterranean cuisine in St Tropez. Fried zucchini flowers, ratatouille, chicken in aromatic red wine sauce, succulent grilled slices of meat, and shrimps are just a few of the restaurant’s specialities served.

La Ramade is just north of the coastal town’s central square, Place des Lices. You’ll appreciate its pleasant garden, which has white tables under large trees. Inside, you’ll have a view of a traditional kitchen and a cosy fireplace. The staff is friendly, and prices are reasonable.

Zetta Saint-Tropez is an Italian restaurant near the Citadel of St Tropez that specialises in pizzas. It is a lovely place to share a pie, fresh salads, and good wine with friends

The restaurant lies on Rue des Feniers, just a short walk from the 17th-century Chapelle de la Miséricorde. Its cosy and warm dining room consists of white and green walls, striped sofas, and vintage pictures. You can choose from a variety of pizzas, including Margherita, Genova, Napoli, and Reggio Emilia. There’s even a gluten-free pizza for those with dietary restrictions.

Crêperie Bretonne is an excellent choice if you want to take a break from Mediterranean cuisine. Founded in 1950, the restaurant is very close to Port de Saint-Tropez, so you'll have a beautiful view of the sea and yachts.

Crêperie Bretonne serves galettes (buckwheat pancakes), which is a typical dish in the Brittany region of France. There’s a variety of fillings to choose from, including ratatouille and prosciutto. If you prefer something sweet, try crepes with ice cream, along with cider served in champagne-like bottles.

Le Bikini is a popular local restaurant in St Tropez, about a 10-minute walk from Bouillabaisse Beach. It offers authentic French dishes like beef, lamb, and duck, as well as a wide selection of starters, salads, and good wines. Note that the menu is in French, but you can ask the friendly staff for recommendations.

You can finish your meal with delicious desserts, such as French crème brûlée or parfait. Here, the dining atmosphere is cool and casual. Thanks to its rather hidden locale, prices are lower compared to restaurants in St Tropez’s touristy areas. 

Le Sube's Lounge Bar is on the first floor of Hotel Sube, around 600 metres southeast of Port de Saint-Tropez. Here, you can enjoy excellent views of the coastal town while dining in a casual atmosphere that’s unlike most high-end bars around the marina.

Its indoor dining room features Art Deco designs, and displays of boat models highlighting the town’s famous nautical competition, Les Voiles de St Tropez. Arrive early to have a well-placed table on the open-air balcony.

La Tonnelle is an authentic Provençal restaurant on Rue Gambetta, just behind Port de Saint-Tropez. Locals and travellers come here to enjoy excellent French and Italian cuisine. The outdoor and indoor spaces are simple, the atmosphere is cool, and the service is impeccable.

Standouts include stuffed mussels, Caesar salad, calamari with garlic sauce, fried sardines, a variety of pies, tartars, and Italian pizzas. The restaurant has a good choice of wines and liquors, too. It’s a good idea to make a reservation as seats fill up fast, especially in the evenings.

La Pesquière et le Mazagran is a family-owned restaurant specialising in traditional Provençal cuisine. Established in 1962, it sits along a cobbled street overlooking the sea, not far from the Sentier du Littoral hiking path.

It is an excellent spot to come for lunch or dinner, especially if you book a table with a sea view. The menu has plenty of meat, fish, and salad options. Must-tries include the paella, stuffed sardines, and mussels. We highly recommend ending your meal with coffee or a local pastry.