Having spent a day on soul-less motorways, it was great to spend a night in a quaint little village, yet situated just a few minutes from the main route when resuming the journey. The food was very good and I particularly enjoyed the local craft beers on tap. The low point for me was the breakfast. It was very French, cheese, cold meat, croissants etc. I am more of a cooked breakfast man, bacon, eggs, beans etc. But there were fresh hazelnuts, walnuts and fresh fruit, great for 'breakfast dessert'.